At Trilogy Restaurant, exceptional year-round dining begins with a sense of place: perched above the Sonoran Desert beside Eagle Mountain Golf Club in Fountain Hills, Arizona, with panoramic views of the Valley below. Under Chef Richard Pelz, each seasonal American-style dinner is an expression of craftsmanship, creativity and quiet elegance. Certified Sommelier Dennis Payne completes the experience, guiding guests through world-class wines with effortless grace. Happy hour invites guests to linger as the sun sets over the desert. Complimentary on-site parking, with valet on weekend nights, makes arriving as easy as staying. Private dining sets the stage for life's special moments, whether a milestone celebration, a client dinner or an evening with family and friends.
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