Celebrate the season with an evening of baking, creativity, and comfort food. In this hands-on Pumpkin Pie workshop, you’ll learn the techniques behind beautiful homemade pies, from creating a tender, flaky crust to decorating your pie with festive lattice and holiday-inspired designs. You’ll receive the recipes for a make and take home pumpkin pie, and we’ll sample two holiday favorites: Pecan Tarts and Apple-Cranberry Pie Bites. Whether you’re a beginner or an experienced baker, you’ll gain the confidence and skills to create a pie worthy of any holiday table.
As your pie comes together, relax and enjoy a seasonal dinner featuring comforting holiday flavors and warm hospitality.
Join us for an evening that celebrates tradition, creativity, and the simple joy of gathering around the table.
Menu:
• Butternut Squash Soup
• Mixed Greens Salad with Cranberries, Goat Cheese & Candied Pecans
• Herb Roasted Chicken Breast
• Mini Holiday Dessert Sampler: Pumpkin Pie Bite, Pecan Tart Bite, Apple-Cranberry Pie Bite
What You’ll Experience:
• Learn the secrets to making tender, flaky pie crust from scratch
• Practice rolling, shaping, and decorating pie dough with confidence
• Create your own holiday pie to take home and bake
• Discover make-ahead tips for stress-free holiday entertaining
• Enjoy a comforting seasonal dinner in a festive, social atmosphere
• Receive recipes and techniques to recreate beautiful pies for family and friends
BYOB: $10 wine; $3 canned cocktail or beer
Tickets are limited.
Register